Easy, cheesy, and filled with southwestern flavor this Mexican Rice Casserole is a delicious dinner option for any night of the week. Super hearty and filling, the whole family will love this.
I’m a huge fan of one-pot dinners, less mess! An easy dinner recipe is best. This Mexican Rice Casserole is one of my all-time favorite ones. It has all the flavors that I crave, and it’s super easy.
Oh, and let’s mention all the cheese, I mean how can you go wrong with cheese? You really can’t, and this recipe has a ton of it.
I’m busy a lot, and I always run out of ideas on what to make for dinner, this casserole has saved me so many times, plus our whole family loves it.
It is a really comforting and filling recipe in a casserole dish that you will not be able to get enough of! Once you try it, you will absolutely understand what I am talking about.
It doesn’t take any weird ingredients, not that I really like to cook or bake with weird ingredients in the first place, but it has a variety of ingredients that make this easy recipe what it is.
I love that I don’t have to put so much prep work into this, and it pretty much just simmers away and is ready in under an hour. A complete meal in a pot!
If you are looking for a new family favorite with a little flavor flair but is super easy to put together, then you have to try this Mexican Rice Casserole.
WHY THIS RECIPE WORKS:
- Made in one pan, there is less mess to clean up; you can even use a Dutch oven for this.
- This tasty casserole makes a large serving, so there is room for seconds! Perfect for taco Tuesday.
- You can switch up some of the ingredients or add a side dish to fit your flavor profile.
